We utilize French technique when making our croissants, which takes three days to execute. We strive to use many fresh ingredients that are local to Central Arkansas, from a variety of local farms and businesses. Everything from the peanut butter and jam to the croissants are made from scratch.
The Croissanterie - Downtown
The Croissanterie - Downtown417 Main St
Little Rock, Arkansas 72201
Cuisines
Details
- Breakfast / Brunch
- European / Mediterranean
- Local Flavor