Green Restaurants
Behind every great meal is a choice. Little Rock’s Green Restaurant Program highlights restaurants taking extra steps to reduce waste and support the community.
Green Restaurant Program
A Win for Businesses & Customers
For Little Rock Restaurants:
This no- or low-cost program recognizes your restaurant’s efforts with a guided certification walkthrough, promotional materials, window clings, and a featured listing on the City’s Green Restaurant webpage. It also helps reduce operational costs, engage staff, and strengthen your connection to the community.
Earn certification by completing simple, sustainable actions across five key areas:
- Ask First (e.g., only offer straws, water, utensils upon request)
- Recycling (e.g., cardboard, plastic, metal, glass, or film)
- Food (e.g., vegetarian/vegan options, food donations, composting, local sourcing)
- Packaging (e.g., no Styrofoam, BYOC incentives, reusable programs)
- Fats, Oils & Grease (FOG) (e.g., employee training, proper signage)
For Customers:
When you choose a certified Green Restaurant in Little Rock, you’re supporting local establishments that actively reduce waste, promote responsible sourcing, and take steps to protect the environment. Certified restaurants will be displayed on the Green Restaurant webpage with their completed checklists, making it easy to discover and support businesses that align with your values.